Brixham has just secured a position in the top ten coolest seaside towns published in The Times Bricks & Mortar property supplement published on 24th July. Brixham, described as the UK’s oldest fishing port, is quoted in The Times as “an up and coming area with a pretty marina and quaint period houses surrounding the harbour. It is valued lower than nearby coastal hotspots such as Salcombe, so there is more room for uplift, which is expected with the completion of the Kingskerswell bypass or The South Devon Highway as it will be known, due to be completed in December. This year, Mitch Tonks, the celebrity chef known for his seafood, opened his fourth restaurant, Rockfish, in Brixham, with views over the bay and harbour.” Jonathan Bye, director of Eric Lloyd & Co, is obviously delighted to learn of this accolade. The latest sales around the harbour reinforce this top ten position, with contracts recently being exchanged on properties in Berry Head Road, Higher Street, Middle Street, Church Hill West, Overgang Steps, Prospect Road and North View Road as well as sales being agreed on properties in King Street, Moorings Reach, North Furzeham Road, North View Road and St Peters Hill. Jonathan commented “We have known for many years that Brixham is definitely on the way up. We are seeing increasing numbers of buyers from many parts of southern England looking to invest in Brixham either for a permanent change of lifestyle or for investment or holiday use.” |